Cold in Mexico City: Double Alert Activated, But Cold-Pressed Juice and the Perfect Fridge Are Also Trending

What’s up, everyone? If there’s one thing we know for sure living in Mexico City, it’s that the weather can never make up its mind. But this weekend, the cold isn’t just a suggestion—it’s a command. Since last night, the activation of a double alert in six boroughs made it clear that this cold front isn’t just passing through; it’s here to stay. And trust me, after all these years, I can tell when a cold snap has a mean streak.

We’re talking about a Saturday morning that, if it doesn’t catch you off guard, will find you scrambling for your blankets. Boroughs like Álvaro Obregón, Cuajimalpa, Magdalena Contreras, and Milpa Alta are going to feel it the most. The thermometer isn’t beating around the bush: we’re looking at temperatures hovering around freezing or even lower in the higher elevations. And don’t think it’s just a dry cold—wind gusts up to 25 mph add that sneaky bite that chills you to the bone. If you thought spring was already here, winter is leaving us with one hell of a farewell.

No two ways about it. If you have to head out early, you already know: cold and wind are the perfect recipe for catching a cold. That’s why the first thing I did when I got up was make sure everything was in order at home. And speaking of order, I can’t ignore what’s happening on social media. While the cold front is hitting hard outside, inside we’re all obsessed with the same thing: the refrigerator.

The Cold Outside vs. The Cold Inside: The Refrigerator Dilemma

So why am I talking about the fridge? Well, because while the cold snap has us bundled up in jackets and scarves, another battle is being waged in our kitchens. In recent days, searches for how to optimize your refrigerator have skyrocketed. And it’s no coincidence. When temperatures drop, the way we store food changes. We forget that this appliance, the heart of the home, also gets affected by the weather.

Here’s a trick I learned from my grandmother that never fails: when it’s as cold as it is today, you don’t want to pack the fridge to the brim. Sounds counterintuitive, right? But the motor actually has to work harder to maintain the internal temperature if the outside air is already freezing. Plus, with these alerts in effect, the last thing you need is for your water pipes to freeze or your refrigerator plug to fail from overworking. Now’s the time to check the door seals and make sure there aren’t any air leaks. Believe me, a well-tuned refrigerator can be your best ally for keeping veggies and meat fresh all week without having to brave the cold.

The Trend That Contradicts It All: Cold-Pressed Juice

And here’s where it gets interesting. In the midst of this cold weather alert, it’s no secret that there’s a trend that keeps growing and almost feels like an act of rebellion against the climate: cold-pressed juice. While the wind stings your face outside, everyone inside wants their dose of low-temperature-extracted vitamins.

But hold on, this isn’t just any juice. Cold-pressed juice is the star of the season. People aren’t just into it because it’s healthy; it’s because the slow extraction technique preserves the nutrients our bodies need just when the cold puts us to the test. If you’re thinking of making it at home, here’s today’s tip: take advantage of your refrigerator being perfectly set to keep fruits and veggies nice and cold before pressing them. A mix of ginger, orange, and a touch of turmeric is perfect for boosting your defenses and fighting off that cold snap.

It’s no coincidence these concepts are so popular right now. On one hand, we’re preparing to withstand the latest cold front, and on the other, we’re looking for ways to nourish ourselves without giving up our modern lifestyle. It’s the perfect duality of Mexico City: a puffer jacket in one hand, and a glass of cold-pressed juice in the other.

So you don’t get caught off guard this weekend, here are a few things that are already on my list:

• Quick fridge check: Make sure the temperature is between 34 and 39°F. If the motor is constantly turning on and off, it might need defrosting or a thermostat adjustment.
• Thermal layers: The double cold alert is no joke. Better to wear a base layer, a sweatshirt, and a windbreaker. Those wind gusts feel like a frozen punch.
• Quick anti-cold recipe: If you don’t want to go out to buy supplies, use the fruits in your refrigerator. An apple, celery, and ginger in your morning cold-pressed juice can make all the difference.
• Protect your pipes: In higher areas, cover your outdoor faucets. A frozen pipe in the middle of a cold front is a headache nobody needs.

So there you have it. While the weather forecasters keep tweaking the numbers and the orange and yellow alerts ask us to stay vigilant, the best thing we can do is use this cold snap as an excuse to get our home and our health in order. Because in the end, the cold passes, but what we learn to take care of stays. And if along the way we become experts at managing our refrigerator and making a mean cold-pressed juice, then bring on the cold spell.