Cold in Mexico City: Double Alert Activated, But Cold-Pressed Juice and the Perfect Fridge Are Also Trending

How’s it going, everyone? If there’s one thing we know for sure living in Mexico City, it’s that the weather can never make up its mind. But this weekend, the cold isn’t a suggestion—it’s a demand. Since last night, the activation of a double alert in six boroughs made it clear: this cold front isn’t just passing through, it’s here to stay. And trust me, after years of this, I can tell when a cold snap means business.

We’re talking about a Saturday morning that, if it doesn’t catch you off guard, it’ll catch you with your blankets half-untucked. Boroughs like Álvaro Obregón, Cuajimalpa, Magdalena Contreras, and Milpa Alta are going to feel it the most. The thermometer isn’t beating around the bush: we’re looking at temperatures hovering around zero degrees or even lower in the higher areas. And heads up—it’s not just the dry cold. Wind gusts up to 40 km/h add that nasty bite that chills you to the bone. If you thought spring had already settled in, winter’s leaving us with a pretty intense farewell reminder.

No two ways about it. If you have to head out early, you know the drill: cold and wind are the perfect recipe for a cold. That’s why the first thing I did when I got up was check that everything was sorted at home. And speaking of sorted, I can’t ignore what’s happening on social media. While the cold front is hitting hard outside, inside we’re all obsessed with the same thing: the fridge.

The Cold Outside vs. The Cold Inside: The Fridge Dilemma

Why am I talking about the fridge? Well, while the cold snap has us bundled up in jackets and scarves, another battle is being waged in our kitchens. Over the past few days, searches on how to optimise your fridge have skyrocketed. And it’s no coincidence. When temperatures drop, the way we store food changes. We forget that this appliance, the heart of the home, is also affected by the weather.

Here’s a trick I learned from my grandmother that never fails: when it’s as cold as it is today, you shouldn’t pack your fridge to the brim. Sounds contradictory, right? But the motor has to work harder to maintain the internal temperature when the ambient temperature outside is already freezing. Plus, with these alerts active, the last thing you want is your water pipes freezing or your fridge plug failing from overwork. Now’s the time to check the door seals and make sure there are no air leaks. Trust me, a good, well-adjusted fridge can be your best mate for keeping veggies and meat lasting all week without you having to brave the cold.

The Trend That’s a Complete Contrast: Cold-Pressed Juice

And here’s where it gets interesting. In the midst of this low-temperature alert, it’s no secret that there’s a trend that’s growing non-stop and feels like an act of rebellion against the weather: cold-pressed juice. While the wind is cutting your face off outside, inside everyone wants their dose of vitamins extracted at low temperatures.

But hold on, this isn’t just any juice. Cold-pressed juice is the star of the season. People aren’t just after it because it’s healthy; it’s because the slow extraction process preserves the nutrients our bodies need just when the cold is testing us. If you’re keen to make it at home, here’s the tip of the day: take advantage of your fridge being in top shape to keep your fruits and veggies properly chilled before pressing them. A mix of ginger, orange, and a touch of turmeric is perfect for boosting your immune system and tackling the cold snap head-on.

It’s no surprise these topics are so connected right now. On one hand, we’re gearing up to withstand the latest cold front, and on the other, we’re looking for ways to nourish ourselves without sacrificing a modern lifestyle. It’s the perfect duality of Mexico City: a puffer jacket in one hand, and a glass of cold-pressed juice in the other.

To make sure you’re not caught off guard this weekend, here are a few things I’ve already got on my list:

• Quick fridge check: Make sure the temperature is between 2 and 4 degrees. If the motor keeps starting and stopping, it might need defrosting or a thermostat adjustment.
• Thermal layers: That double cold alert is no joke. Better to wear a base layer, a hoodie, and a windproof jacket. Those wind gusts feel like an icy punch.
• Quick immune-boosting recipe: If you don’t want to go out to buy stuff, use the fruits in your fridge. An apple, celery, and ginger in your morning cold-pressed juice can make a real difference.
• Protect your pipes: In higher areas, cover your outdoor taps. A frozen pipe in the middle of a cold front is a headache nobody needs.

So there you have it. While the weather boffins keep adjusting the numbers and the orange and yellow alerts tell us to stay vigilant, the best thing to do is use this cold snap as an excuse to get our homes and our bodies in order. Because in the end, the cold passes, but what we learn to look after stays. And if we become experts at managing the fridge and whipping up a good cold-pressed juice along the way, then bring on the weather.